Sakhalin gastronomic map
Winter gastro and catering: any format, occasion, location and scale
Duration
to format
Difficulty
Easy
Format
any — to brief
Season
Year-round, including winter
Sakhalin gastronomic map — a menu and catering built to the brief: any format, occasion, location and scale. Also as winter gastro: smelt and navaga grilled or baked.
This is not a priced day tour per person and not a fishing trip. Lake Busse, the crab party, krabalka and Sakhalin fishing are separate catalogue cards.
We compose from local produce: sea, meat, vegetables, desserts and drinks. Marine, local or vegetarian menus — to preference.
Itinerary
01
Brief
Format, occasion, location and scale — we organise to the task
02
Winter gastro
Smelt and navaga — grill or bake; the same menu is available in any season, with no fixed one-day schedule
03
Seafood
Winter smelt and navaga (grill or bake); oysters and mussels; salmon and cod; shrimp and crabs hot and cold
04
Meat
Cured and smoked cuts; steaks from local beef
05
Vegetables and sides
Salads from local vegetables; grilled or baked sides
06
Desserts
Berry pies; chocolate with berry sauces
07
Drinks
Sakhalin berry tinctures; wine and cocktails; tea and coffee
08
Thematic menus
Marine, local cuisine or vegetarian — on request
Included
✓Winter smelt and navaga: grill or bake
✓Oysters and mussels
✓Salmon and cod
✓Shrimp and crabs — hot and cold
✓Cured and smoked meat; steaks from local beef
✓Salads from local vegetables; grilled or baked sides
✓Berry pies; chocolate with berry sauces
✓Sakhalin berry tinctures, wine and cocktails, tea and coffee
Limits
— Menu composition and volume are quoted to the brief